WORKTALK #5: DEVIKA SRIMAL, FORGING A NEW PATH

This month, we speak to Devika Srimal, founder and CEO of Kanabis – a leather-free women’s shoe brand

WORKTALK #4: CHUNG DEMING, RE-CONSTRUCTING THE FAMILIAR FAVOURITES

You might know him as the person behind the luscious dessert, Durian Creme Brûlée but Chung Deming has also started his own restaurant – The Quarters serves Deming’s unique take on modern Singapore cuisine, including his personal favourite, chilli crab pasta. 1. What did you want to be when you grow up? A car-rally driver. Or…

WorkTalk #3: Mojca Henigman, a storm in a tea shop

This week we speak to Mojca Henigman – from Events Coordinator to founder of tea business, MomoCha Fine Teas

WorkTalk #2 Cassie Lim, Founder of BE Movement

This month in WorkTalk, we speak to Cassie Lim, Founder of BE Movement. We hear her story of how she went about changing her life after being caught in the Japanese earthquake of 2011

WorkTalk #1 Selina Periampillai, Founder & CEO of Taste Mauritius

Today we talk to Selina Periampillai, Founder & CEO of Taste Mauritius